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Biomarkers in food chemical risk assessment / [proceedings of the symposium Biomarkers in Food Chemical Risk Assessment, held on 1-3 March 1995 at CSL Food Science Laboratory, Norwich Research Park, UK] ; edited by Helen M. Crews and A. Bryan Hanley

Format:
Book
Published:
Cambridge : Royal Society of Chemistry, c1995
Description:
x, 138 p. ; 24 cm
Series:
Special publication / Royal Society of Chemistry ; n. 175 <BA00596742>
Authors:
ISBN:
9780854047901 [0854047905]
NCID:
BA26933961
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