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Advances in food research / edited by E.M. Mrak and George F. Stewart

資料種別:
図書
出版情報:
San Diego ; New York : Academic Press, 1948-
形態:
v. ; 24 cm
著者名:
ISBN:
9780120164301 [0120164302] (v. 30)
9780120164318 [0120164310] (v. 31)
9780120164325 [0120164329] (v. 32)
書誌ID:
BA03413190
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