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Proteins : a guide to study by physical and chemical methods / [by] Rudy H. Haschemeyer [and] Audrey E. V. Haschemeyer

資料種別:
図書
出版情報:
New York : Wiley, [1973]
形態:
ix, 445 p ; 23 cm
著者名:
ISBN:
9780471358503 [0471358509]
書誌ID:
BA07390960
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