Methods to determine the freshness of fish, in research and industry : proceedings of the Final Meeting of the Concerted Action, "Evaluation of Fish Freshness", AIR3CT94 2283, Nantes conference, November 12-14, 1997 = Méthodes d'évaluation de la fraîcheur du poisson, dans l'industrie et la recherche : compte-rendu de la réunion finale de l'Action Concertée / AIR3CT94 2283, Nantes conference, November | 東京工業大学附属図書館蔵書検索

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Methods to determine the freshness of fish, in research and industry : proceedings of the Final Meeting of the Concerted Action, "Evaluation of Fish Freshness", AIR3CT94 2283, Nantes conference, November 12-14, 1997 = Méthodes d'évaluation de la fraîcheur du poisson, dans l'industrie et la recherche : compte-rendu de la réunion finale de l'Action Concertée / AIR3CT94 2283, Nantes conference, November / co-sponsorship and publication, International Institute of Refrigeration = patronage et publication Institut International du Froid

資料種別:

図書

出版情報:

Paris : Institut International du Froid, [1997]

形態:

396 p. ; 24 cm

著者名:

ISBN:

9782903633950 [2903633959]

書誌ID:

BA54215671

子書誌情報

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書誌詳細

注記:	"FAIR Programme of the EU"--on cover Include bibliographical references and authors index
言語:	英語; フランス語

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