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Food flaors and chemistry : advances of the new millennium / edited by A. M. Spanier ... [et al.]

資料種別:
図書
出版情報:
Cambridge, UK : The Royal Society of Chemistry, c2001
形態:
xii, 654 p. ; 24 cm
シリーズ名:
Special publication / Royal Society of Chemistry ; No.274 <BA00596742>
著者名:
Spanier, A. M.  
ISBN:
9780854048755 [0854048758]
書誌ID:
BA5556290X
子書誌情報
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