Modern extraction techniques : food and agricultural samples

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Modern extraction techniques : food and agricultural samples / Charlotta Turner, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry

資料種別:

図書

出版情報:

Washington, D.C. : American Chemical Society, c2006

形態:

xi, 189 p. ; 24 cm

シリーズ名:

ACS symposium series ; 926 <BA00073096>

著者名:

ISBN:

9780841239401 [0841239401]

書誌ID:

BA76826249

子書誌情報

フルテキスト

所蔵情報

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書誌詳細

注記:

"This book is based on the symposium entitled "Modern Extraction Techniques for Food and Agricultural Samples," ... during the American Chemical Society's 227th national meeting in Anaheim, California, held March 28-April 2, 2004."--Pref.
Includes bibliographical references and indexes

主題:

Extraction (Chemistry)--Congresses

言語:

英語

目次情報:

Preface

Overview

Overview of Modern Extraction Techniques for Food and Agricultural Samples / Charlotta Turner1：

Supercritical Fluid Extraction

Supercritical Carbon Dioxide Extraction of Agricultural and Food Processing Wastes and Byproducts / Giuseppe Perretti2：

Analysis of Supercritical CO[subscript 2] Extractables from Cranberry Seeds / Mansi Bhagdeo ; Mehdi Ashraf-Khorassani ; Larry T. Taylor3：

Isolation of Alkylresorcinols: Classical and Supercritical CO[subscript 2] Extraction Methods / Jose da Cruz Francisco ; Bengt Danielsson ; Arkadiusz Kozubek ; Estera Szwajcer Dey4：

Pressurized Liquid Extraction

Accelerated Solvent Extraction: A New Procedure To Obtain Functional Ingredients from Natural Sources / Elena Ibanez ; Miguel Herrero ; P. J. Martin-Alvarez ; F. Javier Senorans ; Guillermo Reglero ; Alejandro Cifuentes5：

Pressurized Water Extraction: Resources and Techniques for Optimizing Analytical Applications / Jerry W. King6：

Pressurized Fluid Extraction of Squalene from Olive Biomass / Monica Waldeback ; Anders Fridstrom ; Karin E. Markides7：

Hyphenations and Comparison Studies

Solutions for Online Coupling of Extraction and Chromatographyin the Analysis of Food and Agricultural Samples / Tuulia Hyotylainen8：

Fast and Selective Analytical Procedures for Determination of Persistent Organic Pollutants in Food and Feed Using Recent Extraction Techniques / Cecilia Sparr Eskilsson ; Sune Sporring ; Erland Bjorklund9：

Other Modern Extraction Techniques

Application of Membrane-Based Extraction Techniques to Food and Agricultural Samples / Luke Chimuka ; Ewa Cukrowska ; Jan Ake Jonsson10：

Identification of Volatile Compounds in Shiitake Mushrooms Using Modern Extraction Techniques / Neil C. Da Costa ; Sanja Eri11：

Indexes

Author Index

Subject Index

Preface

Overview

Overview of Modern Extraction Techniques for Food and Agricultural Samples / Charlotta Turner1：

Supercritical Fluid Extraction

Supercritical Carbon Dioxide Extraction of Agricultural and Food Processing Wastes and Byproducts / Giuseppe Perretti2：

Analysis of Supercritical CO[subscript 2] Extractables from Cranberry Seeds / Mansi Bhagdeo ; Mehdi Ashraf-Khorassani ; Larry T. Taylor3：

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