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Risk assessment of microbial problems and preventive actions in food industry : 2nd Open Seminar arranged by SAFOODNET - Food Safety and Hygiene Networking within New Member States and Associated Candidate Countries; FP-6-022808-2006, Istanbul, Turkey, October 22-23, 2007 / edited by Gun Wirtanen and Satu Salo

資料種別:
図書
出版情報:
Vuorimiehentie, Finland : VTT Technology Research Centre of Finland, c2008
形態:
176,2,2 p. ; 25 cm
シリーズ名:
VTT Symposium ; 251 <BA01441785>
著者名:
ISBN:
9789513863258 [9513863255]
書誌ID:
BA86674500
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