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Livestock, meat and poultry evaluation systems; food service equipment / American Society for Testing and Materials
- 資料種別:
- 図書
- 出版情報:
- West Conshohocken, Pa. : ASTM International, c2016
- 形態:
- xvi, 882 p. ; 28 cm
- シリーズ名:
- Annual book of ASTM standards / American Society for Testing and Materials ; 2016, section 15 . General products, chemical specialties, and end use products ; v. 15.12 <BA00466102>
- 著者名:
- ISBN:
- 9781622049578 [1622049578]
- 書誌ID:
- BB2340222X
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