Melon breeding and genetics : developments in food quality & safety | 東京工業大学附属図書館蔵書検索

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Melon breeding and genetics : developments in food quality & safety / Bhimanagouda S. Patil, editor ... [et al.] ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc

資料種別:

電子ブック

出版情報:

[S.l.] : ACS Publications

形態:

1 online resource (x, 181 p.)

シリーズ名:

ACS symposium series ; 1415 <BA00073096>

著者名:

ACS symposium on Beyond Chemistry Consumer Acceptance of Flavor Food Safety and Health Benefits of Fruits and Vegetables

Patil, Bhimanagouda S.

Dhowlaghar, Nitin

Pillai, Syamkumar S.

American Chemical Society. Division of Agricultural and Food Chemistry <DA01288651>

American Chemical Society <DA00350159>

さらに 2 件

ISBN:

9780841297753 [0841297754]

書誌ID:

EB00002664

子書誌情報

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書誌詳細

注記:	"This ACS Symposium Series Book was evolved from the ACS symposium 'Beyond Chemistry Consumer Acceptance of Flavor Food Safety and Health Benefits of Fruits and Vegetables', sponsored by the Division of Agricultural and Food Chemistry at the American Chemical Society National Meeting & Exposition that was conducted virtually on April 7-8, 2021"--Pref Other editors: Nitin Dhowlaghar, Jashbir Singh, Syamkumar S. Pillai Includes bibliographical references and index Originally printed: Washington, DC : American Chemical Society , c2022 Access: via World Wide Web Description based on online resource; title from PDF title page (viewed on Mar. 12, 2024)
主題:	Melons--Breeding; Melons--Genetics; Melons--Varieties
言語:	英語

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