| Preface |
| Fundamental Properties and Instrumental Methods |
| Molecular Bases of Surface Activity of Proteins / S. Damodaran ; L. Razumovsky1： |
| Computer-Aided Optimization of Site-Directed Mutagenesis of Bacillus stearothermophilus Neutral Protease for Improving Thermostability / S. Nakai ; S. Nakamura ; M. Ogawa2： |
| Computer Analysis of Protein Properties / A. Rojo-Dominguez ; A. J. Padilla-Zuniga3： |
| Evaluation of Viscous Food Properties Using a Helical Ribbon Impeller Plant Protein Functionalities / E. Brito-De La Fuente et al.4： |
| Production of High-Protein Flours as Milk Substitutes / S. H. Guzman-Maldonado ; O. Paredes-Lopez5： |
| Functional Properties of Soy Proteins / N. S. Hettiarachchy ; U. Kalapathy6： |
| Effect of Acylation on Flax Protein Functionality Animal Protein Functionalities / F. Shahidi ; P. K. J. P. D. Wanasundara7： |
| Structure-Function Relationships in Milk-Clotting Enzymes: Pepsin--a Model / R. Y. Yada ; T. Tanaka8： |
| Functional Properties of Whey Proteins in Forming Networks / E. A. Foegeding ; E. A. Gwartney ; A. D. Errington9： |
| Whey Proteins Interactions: Effects on Edible Film Properties / John M. Krochta10： |
| Thermal Denaturation and Gelatin Characteristics of Beta-Lactoglobulin Genetic Variants / Joyce I. Boye ; Ching-Y. Ma ; Ashraf A. Ismail11： |
| Limited Proteolysis of Alpha-Lactalbumin and Whey Protein Isolate: Effect on Their Functional Properties / Fakhrieh Vojdami ; John R. Whitaker12： |
| Emulsifying Properties of Cholesterol-Reduced Egg Yolk Low-Density Lipoprotein / Yoshinori Mine ; Marie Bergougnoux13： |
| Functional Properties of Goat Meat Proteins Fat and Oil Functionality; Physiological Functionality / A. Totosaus ; I. Guerrero ; P. Lara14： |
| Physicochemical Aspects of Triacylglycerides and Their Association to Functional Properties of Vegetable Oils / Jorge F. Toro-Vazquez ; Miriam Charo-Alonso15： |
| Low Calorie and Fats and Sugar Esters / Casimo C. Akoh16： |
| Intestinal Absorption and Physiologically Functional Food Substances / M. Shimizu ; K. Hashimoto17： |
| Indexes |
| Author Index |
| Subject Index |
| Preface |
| Fundamental Properties and Instrumental Methods |
| Molecular Bases of Surface Activity of Proteins / S. Damodaran ; L. Razumovsky1： |
図書
